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Published on September 18, 2018

Trader Joe’s Barbeque Jackfruit

Trader Joe’s Barbeque Jackfruit

Ingredients:

2 cans of Trader Joe’s Green Jackfruit in Brine

1.5 cups Trader Joe’s Organic Brown Sugar BBQ Sauce & Marinade

1 tablespoon olive oil

3 tablespoons water 

Directions:

Drain jackfruit and pat dry. Partially shred jackfruit chunks into smaller pieces. 

In a sauté pan, heat olive oil over medium heat.  Ad jackfruit and sauté for five minutes. 

Add BBQ sauce and water to pan and stir to evenly coat jackfruit. 

Cover pan and simmer on medium-low heat, 20-25 minutes, stirring occasionally and pulling jackfruit apart as it becomes tender.

 

Makes 6-8 Servings:

Nutrient Analysis:  Calories per serving 112, Total fat 2 grams, Mono fat 1 gram, Sodium 610 grams, Carbohydrate 23 grams, Protein 0 grams

Register Today!

Another November Cooking Demonstration – EVENING CLASS!

Healthy Holiday Meals

Looking for some tasty, healthy holiday meal ideas? Join dietitians Shelly Wegman, Meg Mangan and Kathy Brown as they show you how to make flavorful, heart healthy versions of traditional holiday fare. During this complimentary class, you will get to taste the dishes and will leave with the recipes and skills to make these delicious meals on your own.

Monday, November 17 at 5pm

NC Heart & Vascular Hospital: Demonstration Kitchen, 1st Floor
GPS: Use 2800 Blue Ridge Road (The NCHV Hospital tower is beside the 2800 building)

You don’t want to miss this complimentary session!

Please email: 
ashley.honeycutt@unchealth.unc.edu to register for this event.